SIMPLE AND TASTY BONE SOUP | HADDI KA SHORBA | ہڈیوں کا شوربا | हड्डी का सूप | DECCAN’S PAKWAN
Ingredients
- Mutton Bone : ½ kg
- Onion (sliced) : 1 Medim
- Green Chilli (slit) : 3
- Turmeric : 1 Tsp
- Salt : 1Tsp
- Coriander Leaves (chopped) : 1 Tbsp
- Mint (chopped) : 1 Tbsp
- Ginger (Chopped) : 1 Inch
- Water : ½ ltr
Process
1.In a Pressure Coker add Mutton Bones and add all the Ingredients as mentioned in the list.
- Close the Lid and Pressure cook for 4 Whistles.
- Open the Lid serve hot Soup with Roti/Naan.
Please connect with us on
Instagram
https://www.instagram.com/deccanspakwan/
Facebook
https://www.facebook.com/DeccansPakwan
Youtube
https://www.youtube.com/channel/UCSbxHuhDea2pJ0nm3h9hqgQ
